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For calendula seeds, once it is dry, I shake the seedhead into an envelope and store the seeds in a cool, dark place. They are very easy to grow in the ground or in containers, and they attract all manner of pollinators.
It was a dark and stormy night. The too-many cats and I watched TV while under a blanket as the rain tapped on the window. This morning the air is cool and fresh, and the sun is shining bright. This afternoon it should be dry enough to harvest some more seeds.
I have noticed that my calendula has started to produce seeds. This particular flower is yellow but if it is a hybrid then I might find myself with a different colour next year. As you can see in the picture the bright yellow flower turns to a brown seedhead over time. Once it is dry, I shake the seedhead into an envelope and store the seeds in a cool, dark place. I love calendulas. They are very easy to grow in the ground or in containers and they attract all manner of pollinators. They are edible so I don’t worry if someone wants to taste one. Calendulas come in a range of colours and deserve a spot in your garden.
My Indigo Rose tomato is starting to ripen. These blue-black tomatoes turn red on the bottom when they are ripe. They have a rich tomato taste, but I grow them because they are such a fascinating colour. I find that they are a very fussy tomato, but that is normal for an heirloom. They split easily if they get too much water and I have never seen a tomato so attractive to slugs. Looking at the cascade of dark tomatoes always makes me smile, so I shall continue to grow them as a fun addition to my garden. I will choose a nice, ripe Indigo Rose tomato and save the seeds for next year.
I grew a new-to-me tomato this year called Bumblebee. It is a lovely little tomato that I grew from seeds that I was given. I believe it is an indeterminate variety and it has a lot of fruit. I do find that the fruits take longer than my other tomatoes to ripen. I need to remember to wait until it gets very red-orange, and the reddish stripes are very noticeable. I may have harvested a few of them too early. Lesson learned.
All of the tomatoes are ripening, and I am in heaven. I am enjoying tomato sandwiches and tomato salads. A freshly picked tomato has such a wonderful taste. I am picking every tomato that is ripe right now to make my salsa. I use all sorts of tomatoes in all sorts of colours. It is such a pretty salsa with all those colours. I am using a few of my sweet peppers as well as a hot pepper or two. It gives the salsa a bit of a bite.
The weather is starting to change. I ordered wood for the stove, and it is all stacked and ready to go. It is a busy time of year for my art business, and I will be going to lots of local shows. Do not forget to carefully observe your garden so you can review it over the winter. I have already decided that I need to try more tomatoes. Enjoy your week. Judith (Email: sghorticultural@gmail.com) Veggie Bites are available at https://sghorticultural.wixsite.com/website or https://gardeningcalendar.ca/articles/veggie-bites/
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Grow Early Goldenrod, Solidago juncea, a resilient herbaceous perennial with bright yellow flowers. This adaptable wildflower of the Asteraceae family withstands poor, dry soils and full sun, and with minimal maintenance, can fill spaces with its profusion of flowers and slen,der shrub-like appearance. Learn when and how to care for it and how to distinguish it from its cousins!
Upgrading your garden won’t happen without experimentation with landscaping and yard work, for a long-lasting and beautiful garden.
There are other seedlings I would like to be potted. I will plant some other seeds, such as cucumbers, on my outdoor shelf in early May.
Get accurate weather data, manage watering, monitor plant health, control pests and diseases, plan for seasons, understand microclimates, and make data-driven gardening decisions with a weather station.
Discover our resident and migratory birds in the Vallarta Botanical Garden! This February, the Gray-black Warbler (Setophaga nigrescens) brings its buzzing song, grayscale plumage and yellow dot to the garden. Join us for our Bird and Nature Festival to celebrate the diversity of these feathered travelers and explore our coniferous and oak forests while they hunt insects and their larvae! Listen to the Warbler's song: http://bit.ly/3kPMpP6
Experience a beautiful, self-seeding perennial, Borago officinalis, with bright blue star-shaped edible flowers for your herb or wild garden. Its cucumber-flavored flowers and dark green leaves have various medicinal and culinary uses, such as in salads, fruit salads, and as cooked greens. Borage also attracts pollinators, improves the taste of tomatoes, relieves asthmatic symptoms and more. Learn more about the easy-going benefits of Borage!
Learn about Stachys officinalis 'Hummelo' and 'Pink Cotton Candy', beautiful and low-maintenance plants attracting pollinators to your garden.
Cardinal flower is a native herb that grows along riverbanks and is occasionally found in garden flower beds as a perennial.
Explore the trend of mixing ornamental and vegetable plants for striking combinations in your garden.
Focus your energy on new skills if your landscaping demands too much of your time. Embrace some low-maintenance landscaping principles.
Plant Silver Maple at least 10 feet from sidewalks, driveways and foundation as the roots spread abundantly.
Magnesium deficiency in plants can be identified most commonly by yellowing leaves while the veins remain green.
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